Date: Tuesday 31 December, 2019
Time: From 6:30pm
Venue: Botanic Gardens Restaurant, Adelaide Botanic Garden
Tickets: $130 seven course degustation dinner + $100 matching wine flight (optional)
Book via Botanic Gardens Restaurant on 08 8223 3526
Come along to a dinner experience like no other at one of South Australia's most celebrated restaurants!
Indulge in an exclusive New Year's Eve degustation menu designed by award-winning Chef, Paul Baker.
Explore the optional matching wine flight and expand your wine horizons.
For more information, please call 08 8223 3526 or head to the Botanic Gardens Restaurant website